The Original Ivy Bake Shoppe Cookbook

This is the first cookbook written by Martha Wolf, the former owner of the Ivy Bake Shoppe. It includes recipes from the iconic Ivy Bake Shoppe restaurant in Ft. Madison, Iowa. Our eclectic menu promoting "Buy Fresh and Buy Local" and preparing homemade soups and specials were our focus. The incredible sweets and pastries kept people coming back for more. This cookbook has sold over 23,000 copies so far.  

160 pages filled with your favorite recipes from the Ivy including Warm Onion Pie, Tortilla Soup, Chicken Jerusalem, Spinach Stuffed Salmon, Chocolate Mint Brownie and Caramel Apple Tart just to name of few.

Contents: Treats; Bars, Brownies & Cookies; Desserts; Entrees; Fish & Seafood; Cakes & Pies; Breads & Breakfast Pastries; Side Dishes; Soups; Party Foods & Salads

Original copyright, 2007 Martha Wolf.

Designed by Blackeye Design.

Shipping: Orders ship within 2 business days. Shipping is by USPS Priority Mail which may take 1-3 business days for delivery (excluding holidays) within the continental United States. USPS Priority Mail delivery to Alaska or Hawaii may take 3-5 business days (it may take longer for delivery to more remote areas of Alaska or to the smaller Hawaiian islands).

Return/Refund Policy: The Ivy Bake Shoppe does not offer refunds or exchanges of any kind on sales of our cookbooks. All sales are final, no exceptions. However, we will accept returns for a refund of items damaged in transit. Please click here to view our complete Refund Policy.